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Chuck Steak
Chuck Steak

Chuck Steak

Regular price $10.00

Being one of the neck muscles used to support the head, chuck contains a great deal of connective tissue and therefore suits moist slow-cooking techniques that break down the connective tissue. Perfect for curries and stews with great full flavour and a fantastic gelatinous texture.

The right cut for this Slow Cooker Beef & Red Wine Casserole.

Gluten Free.